x
J L E S

EGG QUALITY TRAITS OF INDIGENOUS, EXOTIC AND CROSSBRED CHICKENS (Gallus domesticus L.) IN RAJSHAHI, BANGLADESH

By: M. Saiful Islam, Ripon Kumar Dutta

Key Words: Egg quality traits, phenotypic correlation, Indigenous, exotic and crossbred chickens

JLES-Vol-5-No-P-63-67, December 2010

Abstract

This study was aimed at investigating the external and internal egg quality traits along with their correlation values of an indigenous (Deshi), three exotics (Cobb 500 of Broiler, Fayoumi, and RIR) and a crossbred (Sonali derived from RIR♂× Fayoumi♀) chicken breeds available in Rajshahi. From a total of 50 eggs (5 breeds ´ 10 replicates each), the external quality traits such as gross egg weight (EW), egg length (L), egg width (W), egg volume (EV), shell weight (SW), shell ratio (SR) and egg shape index (ESI), and the internal quality traits like yolk weight (YW), albumen weight (AW), yolk ratio (YR) and albumin ratio (AR) were determined. Results showed that highly significant differences exist for both external and internal egg quality traits between the genetic groups of chicken (P<0.001). Even though RIR showed the highest EW and EV and Fayoumi had the lowest for both traits, AR was in the sequence of Cobb 500 > RIR> Indigenous> Fayoumi> Sonali. Phenotypic correlations among the egg quality traits revealed that EV was not significantly correlated with EW except for Sonali (P<0.001). The association between EW and ESI was negative in all the chickens except Sonali. However, EW was significantly correlated with the AW in RIR (P<0.001), Cobb 500 (P<0.01) and Sonali (P<0.01). Moreover, the EW was significantly correlated with YW only in Fayoumi and RIR (P<0.05). In view of the cholesterol, fat and antioxidant contents of the hen’s egg, a higher AR is healthier than a higher YR. The present findings therefore suggest that Cobb 500, RIR and Indigenous eggs are healthier than Fayoumi and Sonali eggs that contain higher YR.

Abdullahi AR, Ojedapo LO, Adedeji TA, Olayemi TB and Adedeji OS. 2003. Influence of hens age on egg quality parameters in Bovans nera black layer strain. Proc. 20th Ann. Conf. Nig. Soc. Anim. Prod. 28: 108-116.

Adedeji OS, Farinu GO, Olayeni TB, Ameen SA and Babatunde GM 2008. Performance of egg quality parameters of laying hens fed different dietary inclusion levels of bitter Kola (Garcinia kola). Res. J. Poul. Sci. 2(4): 75-77.

Anton M, Nau F and Nys Y. 2006. Bioactive egg components and their potential uses. World’s Poult. Sci. J. 62: 429-438.

Bain MM. 2005. Recent advances in the assessment of egg shell quality and their future application. World’s Poult. Sci. J. 61: 268-277.

Banerjee GC. 1992. Poultry. Mohan Primlani for Oxford and IBH Publ. Co. Pvt. Ltd. New Delhi, India. 191 pp.

Bonekamp RPRT, Lemme A, Wijtten PJA and Sparla JKWM. 2010. Effects of amino acids on egg number and egg mass of brown (heavy breed) and white (light breed) laying hens. Poult. Sci. 89: 522-529.

Chatterjii RN, Sharma RP, Niranjan M, Reddy BLN and Mishra A. 2006. Genetic studies on egg quality traits in different White Leghorn populations. Indian J. Anim. Genet. Breeding 27: 51-54.

Chatterjii RN, Rai RB, Kundu A, Senani S and Sundar J. 2007. Egg quality traits in indigenous breeds of chicken of Andaman. Indian Vet. J. 84: 206-208.

Danilov RV. 2000. Effect of hens’ age on quality of hatching eggs and embryonic development. Proce. 21st World’s Poult. Congress. Montreal, Canada.

Das SK. 1994. Poultry Production. CBS Pub. and Distributor, New Delhi, India. 232 pp.

Farooq M, Mian MA, Ali M, Durranim FR, Asquar A and Muqarrab AK. 2001. Egg traits of Fayoumi bird under subtropical conditions. Sarad. J. Agri. 17: 141-145.

Finkler MS, Orman JBV and Southerland PR. 1998. Experimental manipulation of egg quality in chickens: Influence of albumen and yolk on the size and body composition of near-term embryos in a precocial bird.

  1. Comp. Physiol. 168: 17–24.

Garcaoa-Lapez JC, Suarez-Oporta ME, Pinos-Rodraoguez JM and Aolvarez-Fuentes GA. 2007. Egg components, lipid fraction and fatty acid composition of Creole and Plymouth Rock-Rhode Island Red cross hens fed with three diets. World’s Poult. Sci. J. 63: 473-479.

Guzel S, Gunes N, Yldz H and Yilmaz B. 2009. Effects of amylin on bone development and egg production in hens. Poult. Sci. 88: 1719-1724.

Islam MA. 2006. Comparative egg production and egg quality of Indigenous full feathered and naked neck chicken at hot- humid climate. Bang. J. Anim. Sci. 35(1-2): 99-105.

Islam MA, Bulbul SM, Seeland G and Islam AB. 2001. Egg quality of different chicken genotypes in summer and winter. Pakistan. J. Biol. Sci. 4: 1411-1414.

Jones DR, Musgrove MT, Anderson KE and Thesmar HS. 2010. Physical quality and composition of retail shell eggs. Poult. Sci. 89: 582-587.

Momoh OM, Ani AO and Ugwuowo LC. 2010. Part-period egg production and egg quality characteristics of two ecotypes of Nigerian local chicken and their F1 crosses. Int. J. Poult. Sci. 9(8): 744-748.

Nahar K, Ahmed S, Monir MM and Rahman MS. 2007. Comparative evaluation of egg quality characteristics

of broiler parent stock and synthetic broiler. Bang. J. Anim. Sci. 36 (1 and 2): 82-87.

Niranjan M, Sharma RP, Rajkumar U, Chatterjee RN, Reddy BLN and Battacharya TK. 2008. Egg quality traits in chicken varieties developed for backyard poultry farming in India. Livestock Res. Rural Dev. 20: 131-137.

Olawumi SO and Ogunlade JT. 2008. Phenotypic Correlations Between Some External and Internal Egg Quality Traits in the Exotic Isa Brown Layer Breeders. Asian J. Poult. Sci. 2(1): 30-35.

Onagbesan O, Bruggeman V, Desmit L, Debonne M, Witters A, Tona K, Everaert N and Decuypere E. 2007. Gas exchange during storage and incubation of Avian eggs: effects on embryogenesis, hatchability, chick quality and post-hatch growth. World’s Poult. Sci. J. 63: 557-573.

Pandey NK, Mahapatra CM, Verma SS and Johari DC. 1986. Effect of strain on physical egg quality characteristics in White Leghorn chickens. J. Poult. Sci. 21: 304-307.

Pohle K and Cheng HW. 2009. Comparative effects of furnished and battery cages on egg production and physiological parameters in White Leghorn hens. Poult. Sci. 88: 2042-2051.

Shapira N. 2010. Every egg may have a targeted purpose: toward a differential approach to egg according to composition and functional effect. World’s Poult. Sci.

  1. 66: 271-284.

Silversides FG, Korver DR and Budgell KL. 2006. Effects of strain of layer and age at photostimulation on egg production, egg quality, and bone strength. Poult. Sci. 85: 1136-1144.

Sossidou EN and Elson HA. 2009. Hens’ welfare to egg quality: a European perspective. World’s Poult. Sci. J. 65: 709-718.

Sparks NHC. 2006. The hen’s egg – is its role in human nutrition changing? World’s Poult. Sci. J. 62: 308-315.

Wang XL, Zheng JX, Ning ZH, Qu LJ, Xu GY and Yang N. 2009. Laying performance and egg quality of blue- shelled layers as affected by different housing systems. Poult. Sci. 88:1485-1492.

Yeasmin T and Howlider MAR. 1998. Comparative physical features on egg production and egg quality characteristics of normal and dwarf indigenous (Deshi) hens. Bangladesh J. Anim. Res. 13: 191-196.

Manuscript received on 25 October 201 and revised on 14 December 2010.

M. Saiful Islam, Ripon Kumar Dutta

EGG QUALITY TRAITS OF INDIGENOUS, EXOTIC AND CROSSBRED CHICKENS (Gallus domesticus L.) IN RAJSHAHI, BANGLADESH

JLES-Vol-5-No-P-63-67, December 2010

https://jlescience.com/les-publish/egg-quality-traits-of-indigenous-exotic-and-crossbred-chickens-gallus-domesticus-l-in-rajshahi-bangladesh/

Copyright © 2022
By Authors and Journal of Life and Earth Science (JLES)
https://jlescience.com